Wednesday

Stuffed Mushrooms

Stuffed mushrooms are a great party appetizer and are so easy to make. Experiment with the ingredients by using different cheeses or spices.

For more creativity, place another baked mushroom cap on top to form little mushroom sandwiches!
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Ingredients

1 lb. button mushrooms
3 ounces of softened cream cheese
1 cup finely diced ham
1/2 cup bread crumbs
2 tsbp. minced red pepper
2 tbsp. minced green onion
2 tsp. parmesan cheese
1 tsp. garlic powder
1/4 teaspoon black pepper
3 tablespoons olive oil

Directions

Remove stems from mushrooms and discard. Clean mushroom caps with paper towel and set aside. Combine remaining ingredients and using a fork, stir mixture until it forms a stuffing. Using a small spoon, fill mushroom caps and place on baking sheet. Bake at 350ยบ until mushrooms are golden brown.

Posted in Appetizer Recipes

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