Tiramisu
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Ingredients
4 packages of lady finger cookies
4 cups of espresso
3/4 cup of dark rum
2 containers of cool whip
2 cups chocolate chips
3-4 tbsp. of cream
Directions
Brew espresso and add rum and sugar to taste. Set aside to cool. Combine chocolate chips with cream and melt in microwave approx. 1 minute and stir until chocolate is completely smooth.
Using a rectangular glass dish, quickly dip cookies in espresso and tightly layer bottom of pan. Add a layer of chocolate sauce and then a layer of cool whip. Add another layer of dipped cookies and continue process until you reach desired height. Sprinkle top with chocolate chips or caramel sauce.Refridgerate overnight.
Posted in Dessert Recipes
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