No Bake Pineapple Tiramisu

This is about the easiest cake you'll ever make. That's because you don't use cake mix! This delicious recipe is made with inexpensive lady finger cookies and takes only minutes to make.


Ingredients

4 packages of lady finger cookies
1 large can of pineapple juice
1/2 cup of dark rum
2 containers of light cool whip
4 cans of crushed pineapple (drained)
1 can of pineapple rings (drained)
6 maraschino cherries

Directions

Mix pineapple juice and dark rum in a mixing bowl. Using a rectangle baking dish, dip lady finger cookies in juice and completely cover bottom of dish with cookies. Add a layer of crushed pineapple and then a layer of cool whip. Continue layering until you reach the desired height (your last layer should be cool whip). Place six pineapple rings on top and place a cherry inside each ring. Refridgerate for at least two hours. Enjoy!

Posted in Dessert Recipes

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